Description
Nero d’Avola BIO Terre Sicilian IGT
DATA SHEET
Variety: Nero d’Avola IGT Terre Sicilian
Production areas: Gibellina 150 m asl
Breeding: Guyot – cordon
Tasting notes: The Nero D’Avola is a wine with important structure which shows the Mediterranean character. intense aroma with hints of violet, spices, dried plum. Ground : medium-textured soils with predominantly compose calcareous clay, good substance content organic and iron.
ALCOHOL 12,5%
75 cl
